By Jessica Moody
The Singh Twins, Botanical Tales and Seeds of Empire, Shirley Sherwood Gallery, Kew Gardens
11th October 2025 to 12th April 2026
I recently visited Kew Gardens in Richmond, London, to see a new exhibition from The Singh Twins (Amrit and Rabindra Singh) which explores ‘art, empire and the enduring significance of plants.’ [1] The exhibition, inspired by Kew’s botanical archives, is made up of a series of fabric light boxes which explore connections between botany, empire and the role plants have played in this history. The Singh Twins use an approach which they describe as ‘Past-Modern’, drawing on traditional Indian miniaturist and other historical styles in new ways. This exhibition brought together two sets of work; around the outer edges of the gallery, a new light box collection themed around economic botany (largely inspired by the Wallich Herbarium at Kew, a collection of over 20,000 dried plant specimens); and in the interior, the ‘Masala Art Series II’, ten allegorical portraits exploring the folklore of herbs and spices which in contrast to the more financial and exploitative relationship with plants of the outer light boxes, celebrated the cultural value and significance of plants.

Kew Gardens has its own entangled history with empire and colonialism. As the ‘botanical arm of Government’ Kew was integral to the development of an ‘economic botany’ whereby ‘useful’ plant specimens (e.g. tea, coffee, tobacco, quinine, lime) were brought to Kew from around the British Empire, for collection and cultivation and for further transportation to an expanding imperial network of botanic gardens around the world [2]. This relied on a highly organised network of global botanical gardens and shipping routes. The mid Atlantic island of St Helena, probably most famous as the place where Napoleon was exiled and died, was known as the nursery of the British Empire, and played a significant role as a place for testing and acclimatising plant specimens as they were moved around the empire, including on their way back to Kew.[3]
The Singh Twins’ light box artwork merges original historic archival imagery, including advertisements for European uses of the plants considered, alongside new artistic creations using the style of Indian miniatures, digital technologies and hand-painting. This merging – of original archival materials and new creative interventions, creates complex, rich and intricate pieces. I found that at first glance, it was not clear what was new and what was an original image, so seamlessly did the visuals work together. It was like looking at a ‘magic eye’ picture, where an alternative image is hidden within the pattern, visible only on close inspection or alternative looking. The light boxes are beautiful and vibrant, adorned intricately and embellished with striking colours and designs. But when you looked closely, the historical reality underpinning the beauty comes unsettlingly to the fore. These are rich and detailed pieces which deliver a sense of the overlapping, entangled relationship between plants and empire; the beauty and wonder of plants alongside the exploitation and violence of their cultivation and production, a reality lost in the sanitized imperial messaging around the marketing and consumption of plants as their end products of cocoa, dyes, sweets or as rubber-based products.

Although much of the focus of The Singh Twins’ work for this exhibition is on the East India Company, the works also included connections to the Caribbean and the Americas and to the global history of enslavement on plantations. This is a useful feature of looking at the history of empire through a plants-lens; it encourages us to see the global connections more holistically, understand trade routes and interconnections between East and West, between different colonial spaces and experiences that might otherwise be divided into distinct geographical spaces; into the Atlantic or the Indian Ocean.
The work titled ‘Fuel for the Empire’ (left), explores the commercialisation of nature and the different ways plants were used as ‘fuel’. The four stars highlight four key plants that were used as ‘fuel’: palm oil (to lubricate machinery), rubber (used in industrial manufacturing), timber (for ship-building), and rice (as a key food crop in India). In addition, the work has four further ‘vignettes’ which highlight other key plants; grapevines (taken to Australia), maize (staple food of indigenous peoples of America), citrus fruits (key export from the Caribbean and Africa), and the breadfruit.
The vignette featuring the breadfruit, pictured below, includes the image of the Brookes slave ship, a Liverpool ship whose diagram was used by abolitionists to illustrate the inhumanity of the trade in enslaved people, shown packed into the hull of a ship as cargo. The breadfruit (known as Uru in Tahiti) plays an integral role in the history of colonial enslavement. Breadfruit plants were taken from Tahiti by the British in the eighteenth century, intended as a cheap foodstuff (they grow quickly and provide calorie-rich fruit) for enslaved people in the Caribbean. The first attempt to take breadfruit plants across the Pacific Ocean ended in one of the most famous mutinies in history; aboard Captain Bligh’s ship the Bounty, where a mutinous crew threw the plants overboard and sent Bligh and 18 of the remaining crew off into the Pacific Ocean in a smaller boat, steering the Bounty back towards Tahiti. Many historical retellings of this episode tend not to elaborate or focus on connections to Caribbean enslavement [3]. In his 1997 poem, The Bounty, St Lucian poet Derek Walcott reframes this narrative with the breadfruit – and its Caribbean links to land and family – more centrally. The poem can be read, as Hannah Rachel Cole, suggests, with ‘botanical agency’ – whereby the breadfruit itself played a key role in the insurrection, resisting becoming part of the plantation system [4].
Snails move into harbour, the breadfruit plants on the Bounty
will be heaved aboard, and the white God is Captain Bligh.
– Derek Walcott, The Bounty (1997)
Although Bligh eventually succeeded in bringing the breadfruit to the Caribbean in 1794, at great effort and expense, enslaved people refused to eat it and it only became a staple foodstuff after emancipation. It has since become a staple in Jamaican cooking [5].

In ‘Fuel for Empire’, it is notable that the ship that appears next to the image of the breadfruit tree is not the ship most famously associated with it (at least in European discourse), but a slave ship, indeed the Brookes, which in the context of the public memory of enslavement has come to stand in as the slave ship, a universal symbol. Underneath the ship cogs turn, as this staple foodstuff was drawn into the colonial machine, intended to fuel human beings as they laboured in the plantation system. The bee which floats next to this is perhaps a reference to Manchester and its city emblem, and the industrial cities of northern England that were fed by plants like cotton, grown by enslaved labour in the Americas.[6]
The intricate and beautiful designs of The Singh Twins light boxes reveal deeper, less beautiful historical truths and entanglements, but only on close inspection, through the magic eye of empire and memory. By looking through a mythology of empire which might otherwise obscure the full and complex colonial history of plants, these artworks draw myriad connections across continents to global histories, linking peoples and cultures, tastes and consumption, food, medicine and technology. Their beauty felt in some ways disturbing given the historical subject matter, but in this way they achieved a level of disturbance and disruption to broader public memories of empire.
The Singh Twins, Botanical Tales and Seeds of Empire runs until April 12th 2026.
References
[1] https://www.kew.org/kew-gardens/whats-on/singh-twins-flora-indica
[2] https://www.kew.org/read-and-watch/botany-trade-empire
[3] McAleer J. ‘A young slip of botany’: botanical networks, the South Atlantic, and Britain’s maritime worlds, c.1790–1810. Journal of Global History. 2016;11(1):24-43. doi:10.1017/S1740022815000339
[4] DeLoughrey, Elizabeth M. “Globalizing the Routes of Breadfruit and Other Bounties.” Journal of Colonialism and Colonial History 8, no. 3 (2007) https://dx.doi.org/10.1353/cch.2008.0003.
[5] https://www.bbc.co.uk/travel/article/20240221-breadfruit-the-caribbeans-hurricane-resistant-food
[6] Cole, Hannah Rachel. “Breadfruit in the Wake: Imagining Vegetal Mutiny in Derek Walcott’s ‘The Bounty.’” Latin American Literary Review 48, no. 96 (2021): 35–39. https://www.jstor.org/stable/48762290.
[6] On the relationship between enslavement and the industrial revolution see Eric Williams, Slavery & Capitalism (1944)




